We founded The Fork, Cork & Feathers out of a deep love for real food, and quality produce. We use only real ingredients here and as locally sourced as possible. Farm fresh eggs, organic tomatoes, fresh water fish and free-range beef. We strive to make each and every dish a wholesome expression of our love for food, life and living. 

Our Produce..... only the best will do!

We pride ourselves on selecting the finest ingredients and producers. We stock our deli kitchen in much the same way that we stock our home kitchen, with regular deliveries of fresh ingredients that we select ourselves.

In addition to our menu items, we also offer daily specials inspired by seasonal ingredients, the weather and how we are feeling. We are always on the lookout for new sources of ideas and inspiration, so when we travel the world (which we admit, we do often) we bring back our favourite flavours and culinary discoveries.